Thursday, March 3, 2011
When I was making them last night I had started to get pretty hungry so I made myself this little falafel bite. It was a falafel topped with a bit of Tofutti sour cream, then a slice of tomato, a sprinkle of salt and a few drops of lemon juice. It was so tasty that a few of those and a salad ended up being my dinner and I saved myself the carbs and calories from bread. Actually I didn't have pita so I made them in flour tortillas, like tacos, with salsa. Quite the mix of cultures around here!